If you can’t wait for your garden to grow, try some foraging! The conifer needles are still fresh and ready for picking. Here is a link to an article to get you started on cooking with conifers! Just remember the rule of thirds when foraging – 1/3 for you, 1/3 leave for wildlife, 1/3 leave for the plant.
One thought on “Conifer needles”
Could not believe that the conifer needles tasted like lemon. Thanks for sharing. I’m not a great cook, but I would try this.